Ice cream is a dessert that everyone, big or small, loves. Chocolate ice cream can be easily made at home using only 3 ingredients. The specialty here is that we make it by hand beating. Anyone can easily make it to their liking in a short time. The ingredients required are mentioned below.
Ingredients Chocolate Ice Cream
- 600ml thickened (whipping) cream
- 1 can sweetened condensed milk (397g)
- ½ cup unsweetened cocoa powder
Method
- Put the cream in a large bowl and beat well (until stiff peaks form and are well-aerated).
- Add the condensed milk and cocoa powder to the whipped cream bowl. Give it a quick mix.
- If you want to mix well, beat with an electric beater over low heat.
- Transfer to a freezer safe container and cover with a cling wrap. Freeze for at least 6 hours.
- It is not advisable to serve ice cream right out of the freezer because it is too cold. So, it is advisable to leave it for a few minutes before serving.. Serve in bowls or in cones.
- Enjoy!!!
You can customize this Chocolate Ice Cream your liking by changing the flavors or ingredients. If you have any comments or suggestions about the chocolate ice cream you made, please comment below.
CREDITED: https://www.youtube.com/@CookWithUlin
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