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What is Greek yogurt and how to make it at home?

3 Mins read
What is Greek yogurt and how to make it at home?

Let’s first look at what Greek yogurt is. Yogurt is a product made through a culture process to convert the lactose in milk into lactic acid. G Yogurt is a type of thick yogurt that is made in the same way as regular yogurt, but with the whey removed. This means it’s lower in sugar and higher in protein! Since the Greeks first started making yogurt in this way, it is called Greek yogurt.

A comparison between regular yogurt and Greek yogurt

🛡️ Health Benefits of Greek Yogurt

Both yogurt and Greek yogurt are a universal food for babies, rich in probiotics and nutrients. G yogurt is high in protein and low in carbohydrates. It can be purchased as sugar-free. Usually, homemade yogurt also provides more potassium and calcium, but most of the yogurts available in the market are products with added flavors, gelatin, etc. Original G yogurt is much better than them.

  1. Weight Loss: It is high in protein, which helps control hunger and help you lose weight.
  2. A storehouse of protein: It contains twice as much protein as regular yogurt.
  3. Helps digestion: The probiotics in it help control bloating and indigestion.
  4. Strengthens bones: It is rich in calcium and vitamin B12.

💪 Main nutritional benefits for the body

  • High in protein → muscle build & repair
  • Calcium → strengthens bones and teeth 🦷
  • Probiotics → improves gut health
  • Low sugar → good for diabetics (plain)
  • Low carb → suitable for weight loss diets

💗 How I give Greek yogurt

🥣As a side dish with nuts, sultanas, olive oil, fruits, cereals, etc.
🥣When making biryani, I add it to rice and cucumber raita.
🥣As a dessert, a few tablespoons after a main meal
🥣When sick, yogurt can be given to anyone who is sick. Whether it is indigestion, when the baby cannot eat rice, constipation, gastritis, etc., it is a good thing that can be given to anyone, big or small.

I give my dog ​​Greek yogurt as one of his 5 meals a day. The photo below is the Greek yogurt I gave him as an extra meal in the morning. I added pumpkin seeds and cashew powder to make it more nutritious.

What is Greek yogurt and how to make it at home?

✅✅How to make it.✅✅

(Plain / Unsweetened Greek Yogurt)

  • 🔥 Calories: 55–60 kcal
  • 💪 Protein: 9–10 g
  • 🍞 Carbohydrates: 3–4 g
  • 🍬 Sugar: About 3 g
  • 🧈 Fat: 0–4 g (depending on the amount of low-fat / full-fat)
  • 🦴 Calcium: 10%–12% (daily requirement)
  • 🦠 Probiotics: Good bacteria for digestion

🛑 If you make homemade yogurt for people who don’t have Greek yogurt, don’t keep it for more than 3-4 days. Because nothing is added to control bacteria or condition, don’t keep it for too long when giving it to small babies. If you make it at home and give good quality regular yogurt, it’s best to add yeast and make it in small quantities. If you want to stay active all day long, add Greek Yogurt to your diet today! 😈🔥🛡️

Credit: Camirra’s Kitchen

📌 Conclusion

What is Greek yogurt? Can we make it at home? 🥰 People who watch my recipes often ask this question. I have explained what Greek yogurt is. Health benefits and how to make it at home in a simple step-by-step manner. I have also answered several frequently asked questions.

Greek Yogurt – Frequently Asked Questions (FAQs)

🧊 How long can Greek Yogurt be kept in the fridge?

  • Sealed: Until the expiration date
  • Opened: Eat within 3–5 days

👶 Can children have Greek yogurt?

  • It is better to give plain yogurt without sugar
  • If you want to add honey, after 1 year of age

🍓 What are the ways to eat Greek yogurt?

  • With Fruits
  • With a little honey
  • As a breakfast bowl
  • For smoothies
  • For salad dressing

🕒 How much Greek yogurt can you eat a day?

  • 1 cup (150-20 grams) may cause stomach upset if not enough is consumed.

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